Saint Germaine PatisseriePatisserie · Redfern
Patisserie · Redfern

Saint Germaine Patisserie Redfern

88 Rosehill Street, Redfern NSW 2016

Open now · until 5 pm
Directions Menu
Bakery counter of custard tarts
Almond pastry on a plate
Cannoli with cherries
Chocolate mousse cake
Bakery counter with pastries
Illustration: Saggittarius A, CC BY 4.0, via Wikimedia Commons

Opening hours

Open now · until 5 pm Local time: 10:45 am AEDT

Opening hours of Saint Germaine Patisserie
Monday7:15 am – 5 pm
Tuesday7:15 am – 5 pm
Wednesday7:15 am – 5 pm
Thursday7:15 am – 5 pm
Friday7:15 am – 5 pm
Saturday8 am – 3:30 pm
SundayClosed

Usual weekly hours. Public holidays and annual leave may change them.

Hours, parking & how to get there

Map and directions

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Saint Germaine Patisserie at a glance

You’ll find Saint Germaine Patisserie at 88 Rosehill Street in Redfern, one of 978 places on our map of Sydney. It is one of 6 bakeries and sweet shops we list in Redfern.

Opening hours: Mon–Fri 7:15 am – 5 pm; Sat 8 am – 3:30 pm; closed Sun. It does not open on Sundays.

The nearest alternative is Ciccone & Sons Gelateria, 120 m away. 12 other bakeries and sweet shops are within 1 km.

It is listed under french in our speciality guides.

  • Takeaway
  • Delivery
  • Outdoor seating
  • Air-conditioned

Practical information

Address88 Rosehill Street, Redfern NSW 2016
SuburbRedfern, Sydney
PhoneNot listed
TypePatisserie
SpecialitiesFrench
Today (Friday)7:15 am – 5 pm
SundayClosed
Open per week56.3 hours
Time zoneAEDT (New South Wales)
GPS-33.894917, 151.198092

When to go: busy times

6am9am12pm3pm6pm9pm

Today, the quietest time is usually around 3 pm and the busiest around 12 pm. Estimate based on the usual rhythm of a patisserie and the shop’s hours – not a live count.

On the menu

Patisserie

  • ÉclairChocolate, coffee or vanilla$6.50 – $9.00
  • Lemon tartTorched meringue or plain$7.00 – $9.50
  • Fruit tartCrème pâtissière, fresh fruit$7.50 – $10.00
  • Opera cake slice$8.00 – $11.00

Viennoiserie

  • Butter croissantLaminated over three days$4.50 – $7.00
  • Pain au chocolatTwo batons of dark chocolate$5.00 – $7.50
  • Morning bunOrange and cinnamon sugar$5.50 – $7.50
  • Almond croissantTwice baked$6.00 – $8.50

Cakes & slices

  • Mud cakeWhole, 20 cm$35.00 – $60.00
  • Baked cheesecakeWhole, 20 cm$40.00 – $65.00
  • Custom birthday cakeTo order, from$90.00 – $180.00
  • PavlovaCream and fresh fruit, whole$30.00 – $55.00

Typical products and Australian price ranges for this kind of shop – not the official menu.

Full menu & prices

Photo gallery

Bakery counter of custard tarts
Illustration: Saggittarius A, CC BY 4.0, via Wikimedia Commons
Almond pastry on a plate
Illustration: Andy Li, CC0, via Wikimedia Commons
Cannoli with cherries
Illustration: Stefano Mortellaro from Catania, Italy, CC BY 2.0, via Wikimedia Commons
Chocolate mousse cake
Illustration: Ser Amantio di Nicolao, CC0, via Wikimedia Commons
Bakery counter with pastries
Illustration: Andy Li, CC0, via Wikimedia Commons

Illustrative photos of typical products – not pictures of Saint Germaine Patisserie itself. Are you the owner? Send us your photos.

Reviews

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Frequently asked questions

Where is Saint Germaine Patisserie?

88 Rosehill Street, Redfern NSW 2016. GPS coordinates: -33.894917, 151.198092.

What are the opening hours of Saint Germaine Patisserie?

Mon–Fri 7:15 am – 5 pm; Sat 8 am – 3:30 pm; closed Sun (local time, AEDT).

Is Saint Germaine Patisserie open on Sunday?

No, it is closed on Sundays.

Which other bakeries are nearby?

Ciccone & Sons Gelateria (120 m), Carter's (130 m), Anita (140 m).

Closed? Try these

Nearby bakeries & sweet shops

See them on a map
All bakeries in Redfern All of Sydney French bakeries in Australia

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